Current drinking: Kingfisher Farm Cider (7,5% APV, a proper still cloudy scrumpy -- from Norfolk!)

Current eating: sticky toffee pud -- more flavour and less sweet than most, which I am (surprisingly) finding delightful

Current pub: The Ribs, Norwich, and I'll be back if they don't mind the whole circus (S_m, S_b, M & A-T) coming along too